We are re-releasing our “Rice Cream” IPA…but this time with a Piña Colada twist! We were thinking of an infusion that would use this base beer and Mai Tais came to mind since they already use Pineapple & Coconut as flavoring in the drink. We just had to add some fresh citrus, maraschino cherry and a rum extract to complete this delicious cocktail! Cheers!

We craft a different infusion every week from ideas our brewers, staff, friends, customers, neighbors, anyone really. It's one of the beers we already have on tap with an extra ingredient to make a one-time special brew. We only do one keg of each infusion and its only available at our taproom. A new infusion will go on tap every Tuesday and when it is out, it's gone. Let us know your favorites and if you have an idea for an infusion!