Join us in the taproom on Tuesday (3/17) for a very special St. Patrick's Day at Pueblo Vida!
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Starting at 4PM we will be releasing "Dicot" Double IPA cans (see can above). "Dicot" is a Double IPA brewed with Great Western 2-Row, “Lamonta” Pale Malt from Mecca Grade Estate Malt & Unmalted Sonoran White Wheat from BKW Farms (Marana, AZ). Dry-hopped with El Dorado, Citra & Idaho 7. (This is the DIPA version of our "Ponder" Pale Ale).
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We will also be tapping a St. Patrick's Day Infusion of Chocolate + Mint "Check Please" Imperial Stout! Infusion quantity will be very limited, so you will want to get here early!
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Earlier Event: March 15
Pints & Poses with Tiffany Georgia
Later Event: March 24
INFUSION - Hibiscus + Lemon "Tsuga" IPA